Red Blood Cell Antikörper

Produktnummer ABIN106464

Produktdetails anti-Red Blood Cell Antikörper

Target: Red Blood Cell (RBC)

Reaktivität: Schaf

Wirt: Kaninchen

Klonalität: Polyklonal

Konjugat: Dieser Red Blood Cell Antikörper ist unkonjugiert

Applikation: Cellular Assay (CA)

Produktmerkmale: Blood Product Sterility: Non-sterile
Concentration Definition: by UV absorbance at 280 nm Blood Product Type: Red Blood Cells

Aufreinigung: This product is an IgG fraction antibody purified from polyspecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above.

Immunogen: Sheep washed pooled Red Blood Cells (RBC)

Isotyp: IgG

Anwendungsinformationen

Applikationshinweise: Suitable for agglutination of cells on titer plates. Each laboratory should determine an optimum working titer for use in its particular application. Other applications have not been tested but use in such assays should not necessarily be excluded.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Lyophilized

Rekonstitution: Restore with deionized water (or equivalent)

Konzentration: 10.0 mg/mL

Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

Konservierungsmittel: Sodium azide

Vorsichtsmaßnahmen: This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Lagerung: 4 °C

Referenzen für anti-Red Blood Cell Antikörper (ABIN106464)

Wang, Subramanian, Yurdagul, Barbosa-Lorenzi, Cai, de Juan-Sanz, Ryan, Nomura, Maxfield, Tabas: "Mitochondrial Fission Promotes the Continued Clearance of Apoptotic Cells by Macrophages." in: Cell, Vol. 171, Issue 2, pp. 331-345.e22, (2017) (PubMed).

Details zu Red Blood Cell

Target: Red Blood Cell (RBC)

Andere Bezeichnung: Red Blood Cell RBC (RBC Produkte)

Hintergrund: Anti-SHEEP Red Blood Cell Antibody may be used in hemagglutination assays. Anti-SHEEP Red Blood Cell Antibody is used to sensitize erythrocytes and quantitate agglutination. Haemagglutination assay or HA is a method of quantification for viruses or bacteria by hemagglutination. Some viral families and many bacteria have envelope or surface proteins which are able to agglutinate (stick to) human or animal red blood cells (RBC) and bind to N-acetylneuraminic acid. As each of the agglutinating molecule attaches to multiple RBCs, a lattice-structure will form. Normally, a virus dilution (e.g. 2-fold from 1:4 to 1:4096) will be applied to an RBC dilution (e.g. 0.1% to 0.7% in steps of 0.2%) for approx. 30 min, often at 4° C, otherwise viruses with neuraminidase activity will detach the virus from the RBCs. Then the lattice forming parts will be counted and the titer calculated. The titer of a hemagglutination assay is determined by the last viable "lattice" structure found. This is because it is at the point where, if diluted anymore, the amount of Virus particles will be less than that of the RBCs and thus not be able to agglutinate them together.
Synonyms: Anti-RBC antibody, Red Blood Cell Antibody, Antibody for hemagglutination, rabbit anti RBC, rabbit antibody to sheep Red Blood Cells (RBC), haemolysin, hemolysin, erythrocytes sensitizing agent