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HSPA1B Antikörper (AA 1-641)

HSPA1B Reaktivität: Rind (Kuh) WB, IHC, IP, ICC Wirt: Maus Monoclonal C6 unconjugated
Produktnummer ABIN7427333
  • Target Alle HSPA1B Antikörper anzeigen
    HSPA1B (Heat Shock 70kDa Protein 1B (HSPA1B))
    Bindungsspezifität
    • 6
    • 4
    • 2
    • 1
    • 1
    • 1
    • 1
    AA 1-641
    Reaktivität
    • 12
    • 10
    • 5
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Rind (Kuh)
    Wirt
    • 22
    • 2
    Maus
    Klonalität
    • 21
    • 3
    Monoklonal
    Konjugat
    • 11
    • 6
    • 5
    • 2
    Dieser HSPA1B Antikörper ist unkonjugiert
    Applikation
    • 17
    • 12
    • 8
    • 6
    • 6
    • 4
    • 2
    • 2
    • 1
    • 1
    Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)
    Verwendungszweck
    Monoclonal Antibody to Heat Shock 70kDa Protein 1B (HSPA1B)
    Spezifität
    The antibody is a mouse monoclonal antibody raised against HSPA1B. It has been selected for its ability to recognize HSPA1B in immunohistochemical staining and western blotting.
    Kreuzreaktivität
    Human, Maus, Ratte
    Aufreinigung
    Protein A + Protein G affinity chromatography
    Immunogen
    Recombinant Heat Shock 70kDa Protein 1B (HSPA1B) corresdonding to Met1~Asp641 (Accession # Q27965)
    Klon
    C6
    Isotyp
    IgG1 kappa
    Top Product
    Discover our top product HSPA1B Primärantikörper
  • Applikationshinweise

    Western blotting: 0.5-2 μg/mL

    1:500-2000 Immunohistochemistry: 5-20 μg/mL

    1:50-200 Immunocytochemistry: 5-20 μg/mL

    1:50-200 Optimal working dilutions must be determined by end user.

    Kommentare

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Liquid
    Buffer
    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.
    Konservierungsmittel
    Sodium azide
    Vorsichtsmaßnahmen
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Lagerung
    4 °C,-20 °C
    Informationen zur Lagerung
    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
    Haltbarkeit
    24 months
  • Target
    HSPA1B (Heat Shock 70kDa Protein 1B (HSPA1B))
    Andere Bezeichnung
    Heat Shock 70kDa Protein 1B (HSPA1B Produkte)
    Hintergrund
    HSP70-2, HSP-A1B, Heat Shock Protein 72
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