Phenylalanine Antikörper
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- Target Alle Phenylalanine Produkte
- Phenylalanine
- Reaktivität
- Diverse Spezies
- Wirt
- Kaninchen
- Klonalität
- Polyklonal
- Applikation
- Chemiluminescence Immunoassay (CLIA), ELISA, Immunocytochemistry (ICC), Immunohistochemistry (Frozen Sections) (IHC (fro))
- Verwendungszweck
- Polyclonal Antibody to Phenylalanine (Phe)
- Spezifität
- The antibody is a rabbit polyclonal antibody raised against Phe. It has been selected for its ability to recognize Phe in immunohistochemical staining and western blotting.
- Kreuzreaktivität
- Diverse Spezies
- Aufreinigung
- Antigen-specific affinity chromatography followed by Protein A affinity chromatography
- Immunogen
- OVA Conjugated Phenylalanine (Phe)
- Isotyp
- IgG
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- Applikationshinweise
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Immunohistochemistry: 5-20 μg/mL Immunocytochemistry: 5-20 μg/mL Optimal working dilutions must be determined by end user.
- Kommentare
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The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Buffer
- PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.
- Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-20 °C
- Informationen zur Lagerung
- Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
- Haltbarkeit
- 24 months
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- Target
- Phenylalanine
- Abstract
- Phenylalanine Produkte
- Substanzklasse
- Amino Acid
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