Borrelia Burgdorferi Antikörper (Biotin)

Produktnummer ABIN7478143

Produktdetails anti-Borrelia Burgdorferi Antikörper (Biotin)

Target: Borrelia Burgdorferi

Reaktivität: Borrelia burgdorferi

Wirt: Kaninchen

Klonalität: Polyklonal

Konjugat: Dieser Borrelia Burgdorferi Antikörper ist konjugiert mit Biotin

Applikation: Western Blotting (WB), ELISA, Immunohistochemistry (IHC), Fluorescence Microscopy (FM)

Spezifität: Reactive Western Blot bands at 83kD, 41kD, 34kD and 31kD + additional low MW bands

Kreuzreaktivität (Details): Cross-reacts with Treponema pallidum, B. hermsii & B. parkerii

Aufreinigung: This product consists of purified IgG fraction of neat antiserum covalently coupled with the N-Hydroxysuccinimide ester of biotin under mild conditions to give a high degree of substitution.

Immunogen: Whole cell preparation from B. burgdorferi

Isotyp: IgG

Anwendungsinformationen

Applikationshinweise: TITER : >1:1,000 in Western Blot. >1:40,000 in avidin-biotin IFA
Possible applications for this product include avidin and streptavidin amplification systems for immunohistochemistry, ELISA, fluorescence microscopy and immunoblotting. In addition, this product may be used in place of neat antiserum in almost any appropriate antibody-based technique. Functions well in formalin fixed/paraffin embedded settings

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Liquid

Konzentration: Lot specific

Buffer: The product is formulated in a phosphate saline buffer (0.01M, pH 7.2) containing 0.1 % sodium azide preservative. No stabilizing proteins have been added.

Konservierungsmittel: Sodium azide

Vorsichtsmaßnahmen: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Lagerung: 4 °C,-20 °C

Informationen zur Lagerung: Recommended short term (<6 months) storage is liquid at 2-8°C. For longer term storage, aliquot and freeze.

Details zu Borrelia Burgdorferi

Target: Borrelia Burgdorferi

Abstract: Borrelia Burgdorferi Produkte