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E. Coli Antikörper (FITC)

Reaktivität: E. coli Func Wirt: Ziege Polyclonal FITC
Produktnummer ABIN7478177
  • Target Alle E. Coli Produkte
    E. Coli
    Reaktivität
    • 49
    • 11
    E. coli
    Wirt
    • 21
    • 20
    • 18
    • 1
    Ziege
    Klonalität
    • 35
    • 20
    Polyklonal
    Konjugat
    • 29
    • 10
    • 9
    • 9
    • 2
    • 1
    Dieser E. Coli Antikörper ist konjugiert mit FITC
    Applikation
    • 24
    • 24
    • 20
    • 18
    • 7
    • 5
    • 3
    • 3
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    Functional Studies (Func)
    Spezifität
    Many "O" and "K" antigenic serotypes of Escherichia coli
    Kreuzreaktivität (Details)
    Antiserum is unabsorbed and does crossreact with related Enterobacteriaceae
    Aufreinigung
    This product consists of purified IgG fraction of the neat antiserum covalently coupled with high purity Isomer I of fluorescein isothiocyanate. Care is taken to ensure complete removal of any free fluorescein from the final product.
    Immunogen
    Mixture of E. coli serotypes
    Isotyp
    IgG
  • Applikationshinweise
    TITER : > 1:1,600 by indirect IFA vs serotypes O157:H7, O20, O125, O55, O111 & K12
    Applications for this product include direct FA staining of target antigens in a permissive tissue culture system. Working dilutlion must be determined by the user for his or her application but a starting range of 1:10 - 1:50 is suggested. Acetone fixation of the antigen source is recommended prior to staining. We also recommend use of COUNTERSTAIN/BLOCKING DILUENT (Cat.#) and MOUNTING MEDIUM (Cat.#) for optimum product performance. Enzyme amplification following reaction with FITC conjugate can also be accomplished utilizing enzyme-antibody conjugates specific to FITC (Cat.#s & ).
    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Liquid
    Konzentration
    Lot specific
    Buffer
    The product is formulated in a phosphate saline buffer (0.01M, pH 7.2) containing bovine serum albumin (10 mg/mL) as a stabilizer and 0.1 % sodium azide preservative.
    Konservierungsmittel
    Sodium azide
    Vorsichtsmaßnahmen
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Lagerung
    4 °C,-20 °C
    Informationen zur Lagerung
    Recommened short term (<6 months) storage is liquid at 2-8°C under subdued light. For longer term storage, aliquot and freeze.
  • Target
    E. Coli
    Abstract
    E. Coli Produkte
    Substanzklasse
    Bacteria
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