Legionella Pneumophila Antikörper (Biotin)
Reaktivität: Legionella pneumophila
ELISA, WB, IHC, FM
Wirt: Kaninchen
Polyclonal
Biotin
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- Target Alle Legionella Pneumophila Produkte
- Legionella Pneumophila
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Reaktivität
- Legionella pneumophila
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Wirt
- Kaninchen
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Klonalität
- Polyklonal
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Konjugat
- Dieser Legionella Pneumophila Antikörper ist konjugiert mit Biotin
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Applikation
- ELISA, Western Blotting (WB), Immunohistochemistry (IHC), Fluorescence Microscopy (FM)
- Spezifität
- All antigens of intact microorganism
- Kreuzreaktivität (Details)
- Antiserum is not absorbed and may crossreact with related microorganisms. Reactive with L. pneumophila serogroups 1-12 in IFA
- Aufreinigung
- This product consists of purified IgG fraction of the above antiserum covalently coupled with the N-Hydroxysuccinimide ester of biotin under mild conditions to give a high degree of substitution.
- Immunogen
- A whole cell preparation of Legionella pneumophila
- Isotyp
- IgG
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- Applikationshinweise
- TITER : > 1:800 by indirect IFA vs. acetone-fixed organsims, Possible applications for this product include avidin and streptavidin amplification systems for immunohistochemistry, ELISA, fluorescence microscopy and immunoblotting. In addition, this product may be used in place of neat antiserum in almost any appropriate antibody-based technique.
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Konzentration
- Lot specific
- Buffer
- The product is formulated in a phosphate saline buffer (0.01M, pH 7.2) containing 0.1 % sodium azide preservative. No stabilizing proteins have been added.
- Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-20 °C
- Informationen zur Lagerung
- Recommended short term (<6 months) storage is liquid at 2-8°C. For longer term storage, aliquot and freeze.
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- Target
- Legionella Pneumophila
- Abstract
- Legionella Pneumophila Produkte
- Substanzklasse
- Bacteria
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