Helicobacter Pylori Antikörper (Peroxidase (POD))

Produktnummer ABIN7478317

Produktdetails anti-Helicobacter Pylori Antikörper (Peroxidase (POD))

Target: Helicobacter Pylori (H. pylori)

Reaktivität: Helicobacter pylori

Wirt: Kaninchen

Klonalität: Polyklonal

Konjugat: Dieser Helicobacter Pylori Antikörper ist konjugiert mit Peroxidase (POD)

Applikation: Western Blotting (WB), Immunohistochemistry (IHC), Enzyme Immunoassay (EIA)

Spezifität: Whole cell lysate

Kreuzreaktivität (Details): This antiserum has not been absorbed and may react with related microorganisms.

Aufreinigung: This product consists of purified IgG fraction of the above antiserum covalently coupled to a highly purified preparation of horseradish peroxidase (RZ >3) by methods. Care is taken to ensure adequate conjugation while preserving maximum enzyme activity. Free enzyme is absent. Immunoglobulin concentration in this product is 1-2 mg/ml. Estimated molar HRP:IgG substitution is 2-3.

Immunogen: Helicobacter pylori whole cells

Isotyp: IgG

Anwendungsinformationen

Applikationshinweise: TITER : >1:1,000 in IFA, >1:5,000 in ELISA, This product is suitable for immunohistochemical, immunoblotting and EIA applications. Working strength must be determined by the user but a starting range of 1:20 - 1:200 is recommended for immunochemistry and blotting while 1:200 - 1:1,000 is recommended for enzyme immunoassays.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Liquid

Konzentration: Lot specific

Buffer: This preparation is supplied in a phosphate saline buffer stabilized with bovine serum albumin (10 mg/mL) and preserved with 0.002 % thimerosal. NOTE: sodium azide is a potent inhibitor of peroxidase !

Konservierungsmittel: Thimerosal (Merthiolate)

Vorsichtsmaßnahmen: This product contains Thimerosal (Merthiolate) and Sodium azide: POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.

Lagerung: 4 °C,-20 °C

Informationen zur Lagerung: Recommended short term (<6 months) storage is liquid at 2-8°C. For longer term storage, aliquot and freeze.

Details zu Helicobacter Pylori

Target: Helicobacter Pylori (H. pylori)

Andere Bezeichnung: Helicobacter Pylori (H. pylori Produkte)

Substanzklasse: Virus