Amylase, alpha Antikörper
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- Target Alle Amylase, alpha (AMY) Antikörper anzeigen
- Amylase, alpha (AMY)
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Reaktivität
- Bacillus amyloliquefaciens
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Wirt
- Kaninchen
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Klonalität
- Polyklonal
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Konjugat
- Dieser Amylase, alpha Antikörper ist unkonjugiert
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Applikation
- Western Blotting (WB), ELISA, Immunoprecipitation (IP)
- Hersteller Produkt- Nr.
- 100-4145
- Hersteller
- Rockland
- Verwendungszweck
- Alpha Amylase Antibody
- Kreuzreaktivität (Details)
- Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-rabbit serum, purified and partially purified a-Amylase [Bacillus amyloliquefaciens].
- Produktmerkmale
- Synonyms: rabbit anti-Alpha Amylase Antibody, Alpha-amylase, 1,4-alpha-D-glucan glucanohydrolase
- Aufreinigung
- Anti-Alpha Amylase (Bacillus amyloliquefaciens) Antibody was prepared from monospecific antiserum by a delipidation and defibrination.
- Immunogen
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Immunogen: a-Amylase [Bacillus amyloliquefaciens]
Immunogen Type: Native Protein
- Top Product
- Discover our top product AMY Primärantikörper
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- Applikationshinweise
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Application Note: Anti-Alpha Amylase is useful in ELISA, WB, and IP. User Optimization is suggested.
Western Blot Dilution: 1:2,000 - 1:10,000
Immunoprecipitation Dilution: 1:100
ELISA Dilution: 1:20,000 - 1:100,000
Other: User Optimized
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Rekonstitution
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Reconstitution Volume: 2.0 mL
Reconstitution Buffer: Restore with deionized water (or equivalent)
- Konzentration
- 85 mg/mL
- Buffer
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Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Stabilizer: None
Preservative: 0.01 % (w/v) Sodium Azide - Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-20 °C
- Informationen zur Lagerung
- Store vial at 4° C prior to restoration. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.
- Haltbarkeit
- 12 months
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Properties and applications of starch-converting enzymes of the alpha-amylase family." in: Journal of biotechnology, Vol. 94, Issue 2, pp. 137-55, (2002) (PubMed).
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Properties and applications of starch-converting enzymes of the alpha-amylase family." in: Journal of biotechnology, Vol. 94, Issue 2, pp. 137-55, (2002) (PubMed).
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- Target
- Amylase, alpha (AMY)
- Andere Bezeichnung
- Alpha-amylase (AMY Produkte)
- Hintergrund
- Background: Alpha Amylase is an enzyme that begins the digestion of starches. Specifically, Alpha Amylase cleaves the alpha bonds in large polysaccharides. Alpha Amylase is found in both the pancreas and saliva in humans, with salivary amylase beginning the digestion of starches and pancreatic amylase finishing the digestion. The large amount of conserved amino acid sequences and prevalence of alpha amylase enzymes has allowed this class of enzymes to be beneficial to industrial breakdown of starches into glucose and high-fructose corn syrup. Alpha amylase derived from bacillus amyloliquefaciens is also useful in the production of various detergents relying on the breakdown of starches. Anti-Alpha Amylase (Bacillus amyloliquefaciens) Antibody is ideal for investigators in Enzymology, Molecular Biology, and Microbiology research.
- Gen-ID
- 7849308
- NCBI Accession
- WP_013352208
- UniProt
- P00692
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