Galanin (GAL) Peptid
GAL
Reaktivität: Schwein
Wirt: Synthetic
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- Target Alle Galanin (GAL) Produkte
- Galanin (GAL)
- Spezies
- Schwein
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Quelle
- Synthetic
- Produktmerkmale
- Full Name: Galanin (Porcine)
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Galanin (GAL) peptide (Ovalbumin)
GAL Reaktivität: Human Wirt: Synthetic Imm, SDS, WB
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- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2 to 4°C before hydration and at -70°C after rehydration. Most peptides are stable for approximately 3-6 month after rehydration. Typically, any peptide containing Tryptophane, Cystein and Methionine can be easily oxidized and are therefore less stable.
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- Target
- Galanin (GAL)
- Synonyme
- Galn Peptide, galanin and GMAP prepropeptide Peptide, galanin Peptide, GAL Peptide, Gal Peptide
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