Gastrin (GAST) Peptid
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- Target Alle Gastrin (GAST) Produkte
- Gastrin (GAST)
- Spezies
- Huhn
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Quelle
- Synthetic
- Produktmerkmale
- Full Name: Gastrin (Chicken)
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- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2 to 4°C before hydration and at -70°C after rehydration. Most peptides are stable for approximately 3-6 month after rehydration. Typically, any peptide containing Tryptophane, Cystein and Methionine can be easily oxidized and are therefore less stable.
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- Target
- Gastrin (GAST)
- Synonyme
- GAS Peptide, Gas Peptide, PPG34 Peptide, GAST Peptide, gastrin Peptide, GAST Peptide, Gast Peptide
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