K-RAS Protein
-
- Target Alle K-RAS (KRAS) Proteine anzeigen
- K-RAS (KRAS) (GTPase Kras (KRAS))
- Protein-Typ
- Recombinant
-
Spezies
- Human
-
Quelle
- Escherichia coli (E. coli)
- Applikation
- Western Blotting (WB), SDS-PAGE (SDS), ELISA
- Reinheit
- > 90 % pure
- Top Product
- Discover our top product KRAS Protein
-
GTPase Kras (KRAS) protein (His tag)
KRAS Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant >95 % as determined by reducing SDS-PAGE.
GTPase Kras (KRAS) (AA 1-189) protein (GST tag)KRAS Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses WB, ELISA
GTPase Kras (KRAS) (AA 1-185) protein (His tag)KRAS Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
GTPase Kras (KRAS) (AA 1-186) protein (His tag)KRAS Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
GTPase Kras (KRAS) (AA 1-188) protein (GST tag)KRAS Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AP, AA
GTPase Kras (KRAS) (AA 16-125) protein (GST tag)KRAS Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AP, AA
GTPase Kras (KRAS) (AA 2-185) protein (mFc Tag)KRAS Spezies: Human Wirt: HEK-293 Cells Recombinant The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
GTPase Kras (KRAS) (AA 2-185) protein (Fc Tag)KRAS Spezies: Human Wirt: HEK-293 Cells Recombinant The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
GTPase Kras (KRAS) (AA 2-185) protein (His tag)KRAS Spezies: Human Wirt: HEK-293 Cells Recombinant The purity of the protein is greater than 85 % as determined by SDS-PAGE and Coomassie blue staining.
-
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Format
- Liquid
- Buffer
- Supplied in liquid form in 6M guanidine hydrochloride and 20 mM Tris buffer
- Lagerung
- 4 °C/-20 °C/-80 °C
-
- Target
- K-RAS (KRAS) (GTPase Kras (KRAS))
- Andere Bezeichnung
- KRAS (KRAS Produkte)
- Substanzklasse
- Viral Protein
- Molekulargewicht
- 25 kDa
-
