CXCL3 Protein
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- Target Alle CXCL3 Proteine anzeigen
- CXCL3 (Chemokine (C-X-C Motif) Ligand 3 (CXCL3))
- Protein-Typ
- Recombinant
- Biologische Aktivität
- Active
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Spezies
- Ratte
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Quelle
- Escherichia coli (E. coli)
- Applikation
- Functional Studies (Func)
- Sequenz
- RELRCQCLKT LPRVDFENIQ SLTVTPPGPH CTQTEVIATL KDGQEVCLNP QAPRLQKIIQ KLLKSDKSS
- Produktmerkmale
- Biological Activity: Fully biologically active when compared to standard. The biological activity determined by a chemotaxis bioassay using human CXCR2 transfected murine BaF3 cells is in a concentration range of 5-50 ng/mL.
- Reinheit
- >96 % as determined by SDS-PAGE and HPLC.
- Sterilität
- 0.2 μm filtered
- Top Product
- Discover our top product CXCL3 Protein
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Chemokine (C-X-C Motif) Ligand 3 (CXCL3) protein (His tag)
CXCL3 Spezies: Maus Wirt: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
Chemokine (C-X-C Motif) Ligand 3 (CXCL3) (AA 1-107) protein (GST tag)CXCL3 Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AA, AP
Chemokine (C-X-C Motif) Ligand 3 (CXCL3) protein (His tag)CXCL3 Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by reducing SDS-PAGE.
Chemokine (C-X-C Motif) Ligand 3 (CXCL3) (AA 35-107), (full length) protein (His tag)CXCL3 Wirt: Escherichia coli (E. coli) Recombinant 90 % ELISA
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- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4
- Lagerung
- -20 °C
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- Target
- CXCL3 (Chemokine (C-X-C Motif) Ligand 3 (CXCL3))
- Andere Bezeichnung
- Cxcl3 (CXCL3 Produkte)
- Hintergrund
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Relevance: Ligand for CXCR2 (By similarity). Has chemotactic activity for neutrophils. May play a role in inflammation and exert its effects on endothelial cells in an autocrine fashion. {ECO:0000250, ECO:0000269|PubMed:8043001, ECO:0000269|PubMed:8607872}.
Synonyms: Cytokine-induced neutrophil chemoattractant 2, Macrophage inflammatory protein 2-alpha/beta, MIP2-alpha/beta - Molekulargewicht
- 7.8 kDa
- UniProt
- Q10746
- Pathways
- Cellular Response to Molecule of Bacterial Origin, Autophagie
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