LALBA Protein
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- Target Alle LALBA Proteine anzeigen
- LALBA (Lactalbumin, alpha- (LALBA))
- Protein-Typ
- Recombinant
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Spezies
- Maus
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Quelle
- Escherichia coli (E. coli)
- Applikation
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
- Produktmerkmale
- Mouse Alpha-Lactalbumin (aLA) Protein
- Reinheit
- > 95 %
- Top Product
- Discover our top product LALBA Protein
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Lactalbumin, alpha- (LALBA) (AA 33-142) protein (GST tag)
LALBA Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AP, AA
Lactalbumin, alpha- (LALBA) proteinLALBA Spezies: Ratte Wirt: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
Lactalbumin, alpha- (LALBA) protein (Myc-DYKDDDDK Tag)LALBA Spezies: Human Wirt: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Kommentare
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Konzentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Konservierungsmittel
- Dithiothreitol (DTT), ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- LALBA (Lactalbumin, alpha- (LALBA))
- Andere Bezeichnung
- alpha-Lactalbumin (LALBA Produkte)
- Synonyme
- LALBA Protein, AW208827 Protein, a-LACTA Protein, alfaLA Protein, lactalbumin alpha Protein, lactalbumin, alpha Protein, LALBA Protein, Lalba Protein
- Molekulargewicht
- 17.3 kDa
- UniProt
- P29752
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