Lectin, Galactose Binding, Soluble 5 (LGALS5) Protein
LGALS5
Spezies: Ratte
Wirt: Escherichia coli (E. coli)
Recombinant
> 95 %
SDS, WB, ELISA, IP
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- Target Alle Lectin, Galactose Binding, Soluble 5 (LGALS5) Produkte
- Lectin, Galactose Binding, Soluble 5 (LGALS5)
- Protein-Typ
- Recombinant
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Spezies
- Ratte
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Quelle
- Escherichia coli (E. coli)
- Applikation
- SDS-PAGE (SDS), Western Blotting (WB), ELISA, Immunoprecipitation (IP)
- Produktmerkmale
- Rat Galectin 5 (GAL5) Protein
- Reinheit
- > 95 %
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Lectin, Galactose Binding, Soluble 5 (LGALS5) (AA 2-187), (partial) protein (GST tag)
LGALS5 Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant > 90 % SDS
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- Kommentare
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Konzentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Konservierungsmittel
- Dithiothreitol (DTT), ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- Lectin, Galactose Binding, Soluble 5 (LGALS5)
- Andere Bezeichnung
- Galectin 5 (LGALS5 Produkte)
- Synonyme
- lectin, galactose binding, soluble 5 Protein, Lgals5 Protein
- Molekulargewicht
- 17.4 kDa
- UniProt
- P47967
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