IgM Protein
-
- Target Alle IgM Proteine anzeigen
- IgM
- Protein-Typ
- Recombinant
-
Spezies
- Ratte
-
Quelle
- Escherichia coli (E. coli)
- Applikation
- SDS-PAGE (SDS), Western Blotting (WB)
- Produktmerkmale
- Rat Immunoglobulin M (IgM) Protein
- Top Product
- Discover our top product IgM Protein
-
-
- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Kommentare
-
Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Format
- Liquid
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Konservierungsmittel
- Dithiothreitol (DTT), ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
-
- Target
- IgM
- Andere Bezeichnung
- Immunoglobulin M (IgM Produkte)
- Synonyme
- IgM constant region Protein, IGM Protein
- Substanzklasse
- Antibody
-