Maltose Binding Protein Protein (MBP) (AA 27-392) (His tag,MBP tag)
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- Target Alle Maltose Binding Protein (MBP) Proteine anzeigen
- Maltose Binding Protein (MBP)
- Protein-Typ
- Recombinant
- Proteineigenschaft
- AA 27-392
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Spezies
- Diverse Spezies
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Quelle
- Escherichia coli (E. coli)
- Aufreinigungstag / Konjugat
- Dieses Maltose Binding Protein Protein ist gelabelt mit His tag,MBP tag.
- Applikation
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Sequenz
- Lys27-Thr392
- Produktmerkmale
- Recombinant Maltose Binding Protein (MBP), Prokaryotic expression, Lys27-Thr392, Two N-terminal Tags, His-tag and MBP-tag
- Reinheit
- > 95 %
- Top Product
- Discover our top product MBP Protein
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Kommentare
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Isoelectric Point:6.2
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin300.
- Konservierungsmittel
- ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Haltbarkeit
- 12 months
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- Target
- Maltose Binding Protein (MBP)
- Andere Bezeichnung
- Maltose Binding Protein (MBP Produkte)
- Molekulargewicht
- 51kDa
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