Streptococcus Group A Protein (inactivated)
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- Target Alle Streptococcus Group A Produkte
- Streptococcus Group A
- Protein-Typ
- Native
- Proteineigenschaft
- inactivated
- Spezies
- Streptococcus
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Quelle
- Streptococcus sp.
- Applikation
- Standard (STD)
- Verwendungszweck
- Streptococcus Group A protein (inactivated cells)
- Spezifität
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Lancefield’s Group A strain
2.0 x 10^8 organisms/mL - Produktmerkmale
- Heat inactivated and recultured to confirm inactivation. Although inactivated, handle as infectious agent.
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- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Buffer
- Liquid in PBS stabilized buffer, pH 7.0, with 1% BSA and 0.05% Sodium Azide. Shake or mix well before use.
- Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling.
- Handhabung
- Shake or mix well before use.
- Lagerung
- -20 °C/-80 °C
- Informationen zur Lagerung
- 4 °C short term for shipping purposes ONLY; upon arrival freeze and store at -20 °C or lower.
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- Target
- Streptococcus Group A
- Abstract
- Streptococcus Group A Produkte
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