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- Target
- gamma Globulin Fraction
- Protein-Typ
- Native
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Spezies
- Huhn
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Quelle
- Huhn
- Applikation
- Control (Ct), SDS-PAGE (SDS)
- Verwendungszweck
- Chicken Gamma Globulin Fraction consists of the fraction of blood serum which contains whole antibodies as well as other non-albumin plasma proteins.
- Produktmerkmale
- Gamma globulins are a class of globulins, identified by their position after serum protein electrophoresis. The most significant gamma globulins are immunoglobulins ("Igs"), more commonly known as antibodies, although some Igs are not gamma globulins, and some gamma globulins are not Igs. Globulin is one of the three main types of serum proteins, the others being albumin and fibrinogen. Some globulins are produced in the liver, while others are made by the immune system.
- Aufreinigung
- Chicken gamma globulin was prepared from normal serum by a multi-step process which includes delipidation and salt fractionation followed by extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in precipitin arcs against anti-Chicken Serum corresponding to gamma globulins.
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gamma Globulin Fraction protein
Spezies: Ziege Wirt: Ziege Native Ct, SDS, ELISA
gamma Globulin Fraction proteinSpezies: Schwein Wirt: Schwein Native Ct, SDS, WB
gamma Globulin Fraction proteinSpezies: Schaf Wirt: Schaf Native Ct, SDS
gamma Globulin Fraction proteinSpezies: Kaninchen Wirt: Kaninchen Native Ct, SDS
gamma Globulin Fraction proteinSpezies: Ratte Wirt: Ratte Native Ct, ELISA, WB
gamma Globulin Fraction proteinSpezies: Maus Wirt: Maus Native Ct, SDS, ELISA
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- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Rekonstitution
- Restore with deionized water (or equivalent)
- Konzentration
- 10.0 mg/mL
- Buffer
- 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2, 0.01% (w/v) Sodium Azide
- Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Handhabung
- Avoid cycles of freezing and thawing.
- Lagerung
- 4 °C/-20 °C
- Informationen zur Lagerung
- Store vial at 4 °C prior to restoration. For extended storage aliquot contents and freeze at -20 °C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. The product is stable for several weeks at 4 °C as an undiluted liquid. Dilute only prior to immediate use.
- Haltbarkeit
- 12 months
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- Target
- gamma Globulin Fraction
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